Korean cuisine has emerged through many years of socio-political changes. Dissimilar to Western course meals, it has main as well as side dishes. Conventional Korean dishes involve five significant colours: red, green, yellow, black, and white. Each of them shows a way, a natural component, and a health advantage.
For people who wish to try out this cuisine but do not know how to start, here is a list of all the items that they can enjoy ordering from the best Korean restaurants in Chennai.
Top Korean Dishes to Try in the Restaurants of Chennai
There is a lot more to Korean cuisine that every foodie needs to know. So, here we have discussed the top meals that are easily available in several Korean restaurants in Chennai.
1. Korean Spicy Chicken Noodles
These noodles are a kind of instant ramen that can be very tangy and taste garlicky and smoky. This dish often includes chicken, veggies, and noodles with a tangy sauce, making for a tasty and fulfilling dinner. The sauce employed for seasoning offers Korean spicy noodles their hot flavour. Gochujang, a hot paste of chilli, is generally mixed with gochugaru, a tangy chilli flake, and extra ingredients such as garlic and sugar.
2. Honey Chilli Wings
If you like fried chicken, then honey chilli wings are the healthiest and tastiest item that you can enjoy eating in the best Korean restaurant in Chennai. Honey chilli wings are tangy and sweet, and chicken wings can be mixed with a Korean chilli paste that has been made tempting with honey. They can be crunchy and juicy, and some recipes add a smoky taste. The brown sugar, honey, and ginger add brightness, whereas the soy sauce or tamari and sesame offer umami tones.
3. Chicken Keema Cheese Fries
These Korean-inspired fries are garnished with tangy gouchujang aromatic fire chicken and sufficient melted cheese. Gochujang is also one of the key components of Korean fire chicken – spicy pieces of chicken that are generally offered with cheese on top. In addition to Gochujang, the fire chicken sauce includes enough Korean Red Pepper Flakes called Gochugaru. On the whole, this dish is somewhat tangy and a little sweet in taste, with a soft and juicy consistency. You can enjoy this dish in the top Korean restaurants in Chennai, or you can order it online from these restaurants to savour it within your comfort zone.
4. Schezwan Fried Veg Momos
Korean Schezwan fried veg momos (dumplings) are pan-fried and shuffled in a spicy Schezwan sauce. The momos are generally prepared with veg stuffing and can be very rich in taste. The stuffing generally involves veggies such as capsicum, carrots, and cabbage, together with garlic, ginger, green chillies, vinegar, and soya sauce.
5. Fried Rice
Korean fried rice, also called bokkeumbap, is an adaptable dish that can be sour, spicy, and savoury. It can be spicy because of the kimchi and gochujang (Korean red pepper paste) and sour due to the fermentation method of the kimchi. This fried rice can be made of kimchi, veggies, bacon, eggs, snow peas, and ginger. You will definitely like the mix of flavours in each bowlful. It is tasty and umami with some sweetness and a punch of heat!
6. Korean Honey Sriracha Chicken Burger
Korean honey chicken burger is prepared with crunchy fried chicken, a sweet and spicy sauce, and different ingredients such as shiso leaves and kimchi slaw. The chicken is often immersed in a paste that involves gochujang, a sweet, spicy, and rich Korean chilli paste. It is recognised for its crispy consistency and specific flavour. The chicken is usually double-fried to make it more crispy. So, why wait? Delve into the deliciousness of this burger by ordering from the top Korean restaurant in Chennai.
7. Kimchi
Kimchi is a spicy, crispy veg salad made up of fermented veggies with cabbage as its key ingredient. It has increased nutritional value, rich fibre content, and low calories. It is the ultimate food item, and without it, Korean dining is not complete. The taste of kimchi differs based on the ingredients, processes, and time of fermentation. It is identified for its powerful, spicy flavour and aroma, but milder varieties are also available.
8. Kimbap
Kimbap is a prominent Korean street food that is more similar to Japanese sushi rolls. This recipe is too good to eat, so it is prepared with meat, sushi rice, spinach, and stir-fried veggies covered in a seaweed roll. The roll is then cut into small bite-sized pieces and eaten with kimchi as a side dish. You can now try Kimbap easily by ordering from the best Korean restaurant in Chennai.
9. Korean Cream Cheese Bun
Korean cream cheese bun, also called cream cheese garlic bread, is a sweet and pleasing street food item that emerged in South Korea. A burger bun or sweet bun is cut halfway and stuffed with a sweet cream cheese filling. It is then immersed in a batter prepared from melted butter, egg and garlic and then baked until crunchy. The result is completely drool-worthy!
With a mix of savoury, sweet, and garlic flavours, the cream cheese stuffing tones down the bitter garlic taste. The bun is made of fluffy, soft bread rolls filled with cream cheese and immersed in garlic butter. The bun has a specific structure and flavour mix, with a crunchy outer and a soft interior.
Final Words
Korean food is a must-have for all those who are always searching for the newest food adventures. There are many Korean restaurants in Chennai whose cuisine is strong with flavours and offers a delightful experience for your taste buds. If you are also looking out for the food items discussed above, then check out Swiggy. Just browse through it, order your favourite dishes online, and get them delivered to your doorsteps without any hassle.